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Feeling peckish? Redfish takes fish and chips up a notch or...

Feeling peckish? Redfish takes fish and chips up a notch or two. If the halibut looks tempting, use the photo click-through link to see the full gallery of edibles, plus staff and guests at Redfish on Easter Sunday 2011.

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Bake Them

Doug Fir Infused Gin and Champagne Cocktail

The Oregon cranberry harvest season stretches from late September through October. Southwestern Oregon, sometimes called the Napa Valley of cranberries, produces some of the finest cranberries in the country. The long growing season along the western half of Coos and Curry Counties means berries that are sweeter and darker—deep red to purple at harvest—than berries grown in other parts of the United States. Just in time for the holidays, three native Oregon artisans share their enthusiasm for the cranberry.

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