It’s official! May has been declared by Governor John Kitzhaber as Oregon Wine Month. Why does Oregon wine need its own month?
The Oregon wine industry is a major economic driver, according to the governor, contributing $2.7 billion annually to the state’s economy and clocking in as the state’s leading value-added agricultural segment. Oregon ranks third in the United States for wine production behind California and Washington. This should be celebrated!
It is also a great avenue to introduce more people to Oregon wines. Major retailers like Safeway, Albertsons, Fred Meyer, New Seasons and Whole Foods are on board with in-store displays and promotions nationwide. Independently-owned wine and specialty shops are hosting Oregon wine focused tastings and educational events.
In addition, it is getting the word out to residents to “Drink Local.” The Oregon Wine Press and Oregon Wine Board have partnered up to help consumers find restaurants that strongly advocate Oregon wine. They created a “Superior Cellar Award” for restaurants that feature diverse and broad selections of Oregon wines. Visit the award winners in our backyard:
38 Central, Medford
Amuse, Ashland
Chateaulin, Ashland
Elements Tapas, Medford
Jacksonville Inn, Jacksonville
Lark’s, Ashland
Madrone Kitchen, Shady Cove
Pomodori, Medford
Steamboat Inn, Idleyld Park
The Winchester Inn, Ashland
Amuse, Ashland
Chateaulin, Ashland
Elements Tapas, Medford
Jacksonville Inn, Jacksonville
Lark’s, Ashland
Madrone Kitchen, Shady Cove
Pomodori, Medford
Steamboat Inn, Idleyld Park
The Winchester Inn, Ashland
It is simple to join in on the celebration. Order Oregon when you are dining out, organize an Oregon tasting with your friends or take an afternoon to visit Oregon wineries. For a collective list of wine events in Southern Oregon check out our Events Page!
